
Catering
Copper Spoon Catering
Seasonal Southern menus built around a single long table.
From $85 per person
5.0 · 1
Vendors
Every supply category we cover, each quoting in a consistent format so you can actually compare them — including event planners, if what you want is one person running the whole event. Browse to get a feel for the market, then submit one brief and we will bring the right providers to you.
Numbers show what we have published so far. Categories without one are still sourced on request — ask for them in your brief. New categories go up as we sign providers in them.
10 providers

Catering
Seasonal Southern menus built around a single long table.
From $85 per person
5.0 · 1

Bartending & beverage
Licensed, insured bartenders and a mobile bar that actually looks good.
From $1,200
4.0 · 1

Décor & florals
Floral design quoted by stem count, not by vague package tier.
From $1,200

Event planners & coordination
Day-of coordination and full production for events that need a hand on the tiller.
From $1,650

Lighting & AV
Lighting design for rooms that need atmosphere rather than a stage.
From $750

Rentals
Tables, chairs, linen, china and tenting with contractual delivery windows.
From $600

Catering
Vegetable-forward catering for events that want the food remembered.
From $62 per person

DJs & live music
Jazz standards for dinner service, played at conversation volume.
From $1,900

Bartending & beverage
A cocktail program for events that care about the drinks.
From $1,600

Décor & florals
Modern, architectural floral and prop styling.
From $2,500